| Media / Competition | Journalist / Taster | Publication date | Note / Medal | Tasting commentary |
|---|---|---|---|---|
| Revue du Vin de France | Pierre Vila Palleja | juillet / aout 2025 | 86/100 |
Cette cuvée classique entremêle les fruits confits et des notes végétales. Les tanins sont rendus vifs par une tension acidulée.… Read more
|
| Concours International du Gamay | Argent | |||
| Concours International de Lyon | Or | |||
| James Suckling | 91 | |||
| Bourgogne Aujourd'hui | octobre 2024 | 15,50/20 | ||
| Wine Enthusiast | 92 | |||
| Bettane et Desseauve | Louis Victor Charvet | Edition 2024 | Bien fait. Toujours eu une préférence pour le ch. des tours versus corcelles |
Brouilly 2023
Brouilly 2023
AOP Brouilly
For a long time, the estate’s only cuvée, this wine is the exact interpretation of our terroir, recognized by A.Budker in 1874 as one of the most beautiful in Brouilly. Over time, Burgundian-influenced winemaking emerged, enhancing the fine and intensely fruity Gamay which accompanies traditional Beaujolais cuisine so perfectly.
A wine of elegance, balance, and finesse. The nose reveals a blend of black and red fruit aromas with floral notes. On the palate, it is perfectly balanced, with lively freshness, silky tannins, and a long finish where ripe fruit aromas continue to unfold.